- 2 lbs. Pork Tenderloin
1 cup onion, chopped
1 cup diet soda
1 cup low-sodium barbeque sauce
Hamburger buns (not included in nutritional information)
Put tenderloin in the crock pot. Mix up other ingredients in a bowl and pour over pork. Cook 4-6 hours on high or until tender. take pork out, then shred. Put pork back into juice and stir it up. Put it on a hamburger bun, and enjoy! Makes 8 4-oz. servings.
Number of Servings: 8
Number of Servings: 8
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